How To Make Potato Mash
Add a pinch of salt and bring to the boil.
How to make potato mash. Season with salt and pepper and serve. Floury potatoes are drier and mash more easily than waxy varieties like kipfler potatoes. Potato cakes are a great option. If the potatoes are still wet when you start to mash you will end up with watery mash.
Check out bas rutten s liver shot on mma surge. Today i m sharing with you a recipe for how to make perfect mashed potatoes. Serve topped with a poached egg and smoked salmon for a quick fix brunch. Drain the potatoes then return them to the pot and add butter.
After 20 minutes drain the water from the pot and add 1 2 cup of milk and 2 to 4 tablespoons of butter. You can do loads of tasty things with leftover mash. Then put them in a large pot cover them with water and bring them to a boil. Bring a pot of salted water to a boil.
Start with a floury potato or an all rounder such as a red royale. To make boiled sweet potato mash start by peeling 4 large sweet potatoes and cutting them into 2 inch chunks. Mash your potatoes with a potato masher and add warm milk or chicken stock until your mashed potatoes are the texture you prefer. Add potatoes and cook until tender but still firm about 15 minutes.
If you want to learn how to make smooth and creamy mashed potatoes keep reading. Boil for 10 15 minutes until the potatoes are tender but still a little firm. Put the potatoes in a large pan of water over a high heat.