How To Cook Steak On A Griddle

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How to cook steak on a griddle. Many renown chefs use griddles instead of grills to prepare steaks and that sole fact should already tell us something. One of the most attractive means of steak cooking is searing it on a griddle. Fortunately you can cook steak on a griddle whatever the model you have available. Look for steaks with a light marbling of white fat to keep the meat juicy.

Continue cooking if you prefer a more well done steak. You know how hot the grill top is before using it. Next a cut like a new york strip t bone or a grilled flank steak while it is typically thinner also has good marbling. The flat top griddle helps evenly cook the steak and melt the fat conveniently into the cut of meat.

An electric griddle sitting on a countertop is ideal for cooking meat. Griddle cooking is best reserved for tender cuts such as rib eye or sirloin. The heating coils run through the bottom of the griddle dispersing heat almost evenly through to the top. It s one of the best ways to cook steak using a flattop as the temperature is moderated by a controlled setting.

Lift the steak from the griddle and insert a meat thermometer in its side to check the internal temperature if desired. Griddles can give you enough space to make more steaks simultaneously and give you that professional heat output as well as the professional feel. Note that the internal temperature rises a few degrees during the resting period so you can pull it a few degrees short of your target doneness. In fact cooking steak on a griddle is no more difficult than cooking it in a frying pan or on the barbecue.

At the same time the temp can be controlled easily so it doesn t overcook. The usda recommends you use a meat thermometer when cooking steak on a griddle and cook until the center of your steak reaches 145 degrees fahrenheit which creates a center that s medium rare. Steak on the blackstone griddle how to cook steaks on the blackstone griddle duration.